Olive Leaf Extract 500 mg 120 Capsules Pure Encapsulations

The Mediterranean olive tree, Olea europaea, defends itself against bacteria, fungi, parasites and insects through eutrophic compounds it produces. Its leaf extract is popular in herbal and folk remedies and has benefited individuals for 150 years.

The active nutrient in the olive leaf is oleuropein, a phenolic glucoside (structurally classified as an iridoid). The olive leaf also contains the bioflavonoids rutin, luteolin, and hesperidin, which work synergistically with oleuropein to enhance its natural activity.

Olive Leaf extract provides natural protection and a healthy environment for cells, without suppressing immune system function or harming beneficial microflora.‡

Olive Leaf extract – Olive leaf extract has been used medicinally in the Mediterranean regions for hundreds of years as a popular remedy against parasites, bacteria and fungi. Oleuropein, the active nutrient, produces eutrophic compounds that defend the body against these invaders. This powerful fighter works without compromising the immune system or killing beneficial bacteria in the gut.

What Is It?
Mediterranean olive tree leaves have been used in herbal and folk remedies for over 150 years. The leaves produces eutrophic compounds in order to defend themselves against bacteria, fungi, parasites and insects. These compounds provide natural protection and support a healthy cellular environment, without suppressing immune system function or harming beneficial microflora.*

Uses For Olive Leaf
Microbial Defense: The active nutrient in the olive leaf is oleuropein, a phenolic glucoside (structurally classified as an iridoid). The olive leaf also contains the bioflavonoids rutin, luteolin, and hesperidin, which work synergistically with oleuropein to enhance its natural activity. A recent study suggests that oleuropein may also support healthy bone.*

What Is The Source?
Olive leaf extract is derived from Olea europaea leaves and standardized to contain a minimum of 15% oleuropein. Typical levels range from 17-23%.

each vegetarian capsule contains:
olive (Olea europaea) extract (leaf)500 mg
(standardized to contain 15% oleuropein)

other ingredients: vegetarian capsule (cellulose, water), hypoallergenic plant fiber (cellulose)